£60 (for case of six), Marks & Spencer Sorry, there was a problem with your subscription. Excellent value for money.
By: Jon Thorsen Last Updated: September 10, 2020. Available from: Waitrose (£7.99) IndyBest product reviews are unbiased, independent advice you can trust. More mellow perhaps than malbecs from neighbouring Argentina but just as attractive. August 2, 2019 9:17 am. His 50-hectare estate near Puy-l'Eveque is managed according to the principles of “lutte raisonneé” (reasoned struggle), an approach to winemaking that minimises the use of chemicals and pesticides. “Argentinian soul, Venetian style” is the watchword for this certified organic red wine which blends malbec grapes (85 per cent) with the Italian grape variety corvina (15 per cent). One to enjoy with a good roast. Available from Winebuyers.com (£112.15 for a case of 6), Pairing wine with food: a simple guideWhy you should be drinking French Malbec, The best champagne The best proseccoThe best classic whiskyThe best brandy. But if you can resist the temptation of drinking it now, it will keep for up to another eight years. We may earn a small commission on purchases made through one of these links but this never influences our experts’ opinions.
The result from, selected high-altitude lots (1,100m) in the Uco Valley is a malbec where blackberries and blueberries fight for equal prominence along with notes of chocolate and coffee. With its striking superhero comic strip label and title, this isn’t a wine necessarily aimed at connoisseurs.
There's recently been a terroir-driven approach to many Argentinian malbecs, where the mountainous vineyards in the Uco Valley’s “golden triangle” benefit from high-altitude UV light that helps to engender the wine's unique fruit character, colour and structure.
You’ll come back to a powerful inky black bouquet of black cherries, blackberries and blackcurrant. Best for: Splurging, Key specs – ABV: 15%; Volume: 750ml; Produced in: Argentina. From across Argentina and Chile, these are the bottles to indulge in, Find your bookmarks in your Independent Premium section, under my profile. Great fun. Do you have a favourite bottle to recommend? Silky smooth and unoaked with notes of dark chocolate and plums, a good chargrilled steak is the obvious food pairing here, for good reason. Try it with gamey meats when in season.
Opi, aka winemaker (and aspiring chef) Rodolfo Sadler says that like any artist, he has to “study all the elements I have to work with in order to craft the best possible wines”. Aged in French oak for six months for a deliciously moreish toasted flavour profile, we’ll be enjoying ours with a juicy cheeseburger straight off the barbecue this summer. By Stacey Smith. A rare spotting of a New Zealand Malbec with grapes from the highly-regarded Gimletts Gravel region and very different and delicious it is too: highly aromatic, lowish alcohol and beautiful bright red fruit. This intense, juicy red Malbec comes from the famed Valle Central in Chile. Just squeezing in at under £20, this is a beautiful bottle that’s well worth the splurge.
This is Argentinian Malbec with the plushness levels turned up to 11. Naturally balanced by the high acidity levels found in the grapes, this typically fruit-forward style can also be more complex, with spice and even chocolate notes found in many bottles. Read on to discover our pick of the best Malbec. A wine merchant once let me into a secret about ordering from an unfamiliar wine list: go for the Rioja or the Malbec, and you can’t go wrong. Everything about this magnificent malbec is big, including, admittedly, the price. In the past, these French wines have been overlooked, but now a new generation of winemakers are taking a fresh look at this established classic and producing some very agreeable and welcoming wines.
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